Jonathan Gold placed Night + Market #20 on his annual 101 list. You can see the full list here.
Press
LA Weekly, November 2015
LA Weekly placed Night + Market #2 on it's list of the best West Hollywood restaurants. Check out the full list here.
First We Feast, November 2015
First We Feast ask Chef Kris and Andy Ricker (of Pok Pok) to discuss fried rice. Check out the complete guide to the classic dish here.
The Washington Post, October 2015
The Washington Post wrote an in-depth article about Los Angeles dining. Check it out here.
LA Weekly, October 2015
Night + Market placed #13 on Besha Rodell's yearly Top 20 list for LA Weekly.
The Infatuation, October 2015
The Infatuation reviews Night + Market and says, "Picking between Night+Market and Night+Market Song is like picking your favorite Franco brother."
Eater LA, October 2015
Eater LA thinks Night + Market Song is a stellar spot for lunch. You can read the full story here.
The Infatuation, October 2015
The Infatuation recommends Night + Market Weho for your next birthday bash!
Punch, October 2015
This is a great read from Punch by Jon Bonné talking about the natural wine movement. Of course, Night + Market is in great company!
Buzzfeed, September 2015
Check out Chef Kris on Buzzfeed talking about the best pad thai.
Create & Cultivate, October 2015
Check out this Q&A with Sarah (aka Night + Market restaurants manager slash Chef Kris' fiancé) on Create & Cultivate's blog.
Eater LA, October 2015
Thanks, Eater LA, for including Night + Market Song in your round-up of the essential Silver Lake restaurants.
How You Glow, September 2015
The girls of How You Glow paid us a visit! Check out the entire story here.
LA Times, Sept 2015
Check out Chef Kris in the LA Times, where he shoes readers how to make Crispy Rice Salad.
T Magazine, August 2015
Thanks, Greg Chait, for including Night + Market in your guide to LA for T Magazine. You can read the full story here.
MyDomaine, July 2015
Chef Kris spoke to My Domaine about his favorite spot in Santa Barbara, La Super-Rica Taqueria. You can read the full story here.
Eater LA, Essential Thai, July 2015
You can see the entire list on Eater LA.
Refinery29's 30 Under 30, June 2012
A little throwback: Chef Kris in Refinery29's 2012 annual 30 Under 30.
Punch, July 2015
Jon Bonne writes about his experience drinking Moussamoussettes at Night + Market and the "serious case for sweet, fizzy wine"
LA Weekly, July 2015
LA Weekly names Night + Market Song the #1 restaurant in Silver Lake. Read the full story here.